Category:Tempura (Deep Fried Shrimp and Vegetables), Banquet Dinners, Local / Regional Cuisine
Location:Shinjuku South Entrance / Yoyogi
Average price:3,000Yen (Lunch:1,500 Yen)
120 years of tradition. * Artisan skills and taste, and the spirit that has been transmitted over generations.
Experience the luxury of enjoying the "taste created by Japanese artisans" in an elegant contemporary space.
* Izakaya (Japanese tavern) to enjoy Japanese cuisine at private room located in Shinjuku
* We entertain you with seasonal fresh fish and ingredients, featuring local cuisine in Niigata and brand sake of Niigata!
We use non-chemically treated vegetables mainly from Kumamoto's Yojo Plantation,
to bring you natural dining prepared with care, using the best ingredients from the mountains, sea, and land. Courses including unlimited drinks starting from 4,000 yen!