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1-10 of 80 restaurants

    • Category:Izakaya (Japanese Style Pub), Local / Regional Cuisine, Sashimi (Raw Sliced Fish)
    • Location:Ebetsu / Kita-Hiroshima / Eniwa
    • Average price:1,400Yen (Lunch:1,300 Yen)
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    • Category:Sushi, Tempura (Deep Fried Shrimp and Vegetables)
    • Location:Nango / Kitago
    • Average price:2,000Yen (Lunch:800 Yen)
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    • Category:Izakaya (Japanese Style Pub), Local / Regional Cuisine, Sashimi (Raw Sliced Fish)
    • Location:Denshadori
    • Average price:1,400Yen (Lunch:1,300 Yen)
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    • Category:Tempura (Deep Fried Shrimp and Vegetables), Sashimi (Raw Sliced Fish)
    • Location:Sapporo Susukino
    • Average price:5,000Yen (Lunch:- - Yen)
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    • Category:Izakaya (Japanese Style Pub), Local / Regional Cuisine, Sashimi (Raw Sliced Fish)
    • Location:Other Kita Ward
    • Average price:1,400Yen (Lunch:1,300 Yen)
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    • Category:Sanuki Udon, Udon Noodles, Tempura (Deep Fried Shrimp and Vegetables)
    • Location:Hakodate
    • Average price:610Yen (Lunch:565 Yen)
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    • Category:Tempura (Deep Fried Shrimp and Vegetables)
    • Location:Sapporo Susukino
    • Average price:2,000Yen (Lunch:- - Yen)
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    • Category:Izakaya (Japanese Style Pub), Local / Regional Cuisine, Sashimi (Raw Sliced Fish)
    • Location:Tomakomai
    • Average price:1,400Yen (Lunch:1,300 Yen)
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    • Category:Sanuki Udon, Udon Noodles, Tempura (Deep Fried Shrimp and Vegetables)
    • Location:Tomakomai
    • Average price:610Yen (Lunch:565 Yen)
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    • Category:Tempura (Deep Fried Shrimp and Vegetables), Dining Bar, Izakaya (Japanese Style Pub)
    • Location:Sapporo Susukino
    • Average price:4,000Yen (Lunch:- - Yen)
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