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1-10 of 81 restaurants

    • Category:Sanuki Udon, Udon Noodles, Tempura (Deep Fried Shrimp and Vegetables)
    • Location:Chitose
    • Average price:610Yen (Lunch:565 Yen)
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    • Category:Tempura (Deep Fried Shrimp and Vegetables), Dining Bar, Izakaya (Japanese Style Pub)
    • Location:Sapporo Susukino
    • Average price:4,000Yen (Lunch:- - Yen)
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    • Category:Local / Regional Cuisine, Sashimi (Raw Sliced Fish), Tempura (Deep Fried Shrimp and Vegetables)
    • Location:Obihiro / Tokachi
    • Average price:4,000Yen (Lunch:- - Yen)
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    • MICHELIN GUIDE Hokkaido 2017 (c)MICHELIN
    • Category:Sanuki Udon, Udon Noodles, Tempura (Deep Fried Shrimp and Vegetables)
    • Location:Sakaemachi / Other Higashi Ward
    • Average price:610Yen (Lunch:565 Yen)
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    • Category:Tempura (Deep Fried Shrimp and Vegetables)
    • Location:Hakodate
    • Average price:13,000Yen (Lunch:- - Yen)
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    • MICHELIN GUIDE Hokkaido 2017 (c)MICHELIN
    • Category:Family Restaurants, Soba Noodles, Udon Noodles
    • Location:Motomachi
    • Average price:800Yen (Lunch:680 Yen)
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    • Category:Tempura (Deep Fried Shrimp and Vegetables)
    • Location:Sapporo Susukino
    • Average price:7,000Yen (Lunch:1,200 Yen)
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    • MICHELIN GUIDE Hokkaido 2017 (c)MICHELIN
    • Category:Sanuki Udon, Udon Noodles, Tempura (Deep Fried Shrimp and Vegetables)
    • Location:Higashi Ward Office
    • Average price:610Yen (Lunch:565 Yen)
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    • Category:Sanuki Udon, Udon Noodles, Tempura (Deep Fried Shrimp and Vegetables)
    • Location:Sakaemachi / Other Higashi Ward
    • Average price:610Yen (Lunch:565 Yen)
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    • Category:Tempura (Deep Fried Shrimp and Vegetables), Local / Regional Cuisine, Kappou (Fine Dining at a Counter)
    • Location:Kushiro / Akan
    • Average price:8,000Yen (Lunch:- - Yen)
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