Kaiseki (Traditional Multi-Course Meal) Restaurants in Japan

1252 Kaiseki (Traditional Multi-Course Meal) Restaurants in Japan .
Listed area: Tokushima, Kumamoto, Shizuoka, Kyoto, Hiroshima, Tochigi, Saitama, Miyagi, Ibaraki, Tokyo .
Popular cuisines: Koryori (Small Dishes), Kamameshi (Japanese Rice Dishes Cooked in an Iron Pot), Sukiyaki (Japanese Beef Hot Pot) .

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Location: Japan
Category: Kaiseki (Traditional Multi-Course Meal)
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1-10 of 1252 restaurants

    • Category:Kappou (Fine Dining at a Counter), Japanese Other, Kaiseki (Traditional Multi-Course Meal)
    • Location:Mitsukoshimae
    • Average price:12,000Yen (Lunch:3,000 Yen)
    • 150 years since inauguration in 1863, the late Edo Period
      Traditional skills and warm hospitality passed down from generation to generation
    • Category:Kaiseki (Traditional Multi-Course Meal), Banquet Dinners, Sashimi (Raw Sliced Fish)
    • Location:Ikebukuro East Entrance / Higashi-Ikebukuro
    • Average price:8,000Yen (Lunch:3,000 Yen)
    • We serve seasonal ingredients
      Small and large private rooms available for groups from 6 to up to 100 people
    • Category:Nabe (Japanese Style Hot Pot), Suppon (Snapping Turtle Dishes), Kaiseki (Traditional Multi-Course Meal)
    • Location:Ginza (Sony Building / Former Nikko Hotel Area)
    • Average price:12,000Yen (Lunch:3,000 Yen)
    • Spring – summer – autumn – winter – the season's first-class Japanese dinners.
      Our restaurant serves Japanese cuisine with a preference for vegetables, fish, and Japanese beef, prepared by an iron chef's favorite disciple.
    • Category:Crab, Kaiseki (Traditional Multi-Course Meal), Nabe (Japanese Style Hot Pot)
    • Location:Ginza(Wako / Printemps Area)
    • Average price:15,000Yen (Lunch:3,500 Yen)
    • - -
    • Category:Eel / Unagi (Freshwater Eel), Ryotei (Traditional Japanese High-class Dining), Japanese Other
    • Location:Around Urawa Station
    • Average price:8,000Yen (Lunch:1,350 Yen)
    • - -
    • Category:Kaiseki (Traditional Multi-Course Meal), Kappou (Fine Dining at a Counter), Ryotei (Traditional Japanese High-class Dining)
    • Location:Ginza (formerly Matsuzakaya / Ginza Core Area)
    • Average price:15,000Yen (Lunch:1,100 Yen)
    • Kacho, a high-class Japanese-style restaurant.
    • Category:Yakiniku (BBQ), Sukiyaki (Japanese Beef Hot Pot), Shabu Shabu
    • Location:(Shiga) Kusatsu
    • Average price:8,000Yen (Lunch:2,000 Yen)
    • Yasuda Ryou is a specialty store dealing in Omi beef, one of Japan's three greatest varieties of Japanese beef.
    • Category:Kyoto Cuisine, Local / Regional Cuisine, Banquet Dinners
    • Location:Maruyama Koen / Kodai-ji / Kiyomizu-dera
    • Average price:8,000Yen (Lunch:2,000 Yen)
    • We are a Japanese restaurant with fully private dining rooms in Higashiyama, which is convenient for sightseeing. Enjoy a leisurely meal.
    • Category:Sukiyaki (Japanese Beef Hot Pot), Kaiseki (Traditional Multi-Course Meal), Sushi
    • Location:Umeda / Osaka Station
    • Average price:8,000Yen (Lunch:2,000 Yen)
    • In front of Osaka Station. Sukiyaki prepared with select Kuroge Wagyu, Sushi prepared by our head chef at the counter, and Japanese kaiseki cuisine are all available. We also provide English and Chinese language menus.
    • Category:Tempura (Deep Fried Shrimp and Vegetables), Kaiseki (Traditional Multi-Course Meal)
    • Location:Yushima
    • Average price:6,000Yen (Lunch:3,000 Yen)
    • Founded in 1909. Well-established Tempura Japanese restaurant located in Yushima Tenjin which still retains the atmosphere of Edo period
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