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Recommend Restaurant

    • Category:Izakaya (Japanese Style Pub), Sashimi (Raw Sliced Fish), Beef Tongue
    • Location:Kokubuncho
    • Average price:3,500Yen (Lunch:- - Yen)
    • [Event dining room] 10 people or less - Maximum 25 people OK!
      Include the famous salty half cooked skipjack tune steak, fresh sashimi plate, and other many seasonal food ☆
    • Category:Izakaya (Japanese Style Pub), Sashimi (Raw Sliced Fish), Beef Tongue, Oyster Cuisine
    • Location:Kokubuncho
    • Average price:4,500Yen (Lunch:- - Yen)
    • Located at Kokubu-cho in Sendai, you can enjoy a variety of dishes featuring local ingredients from Miyagi prefecture at this fashionable pub.
      We guarantee the taste and freshness of the ingredients.
      Please contact us for reservations.

1-10 of 359 restaurants

    • Category:Izakaya (Japanese Style Pub), Sashimi (Raw Sliced Fish), Beef Tongue, Oyster Cuisine
    • Location:Kokubuncho
    • Average price:4,500Yen (Lunch:- - Yen)
    • Located at Kokubu-cho in Sendai, you can enjoy a variety of dishes featuring local ingredients from Miyagi prefecture at this fashionable pub.
      We guarantee the taste and freshness of the ingredients.
      Please contact us for reservations.
    • Category:Japanese Other, Izakaya (Japanese Style Pub), Japanese Fusion, Shabu Shabu (Beef Lightly boiled in water), Sushi / Seafood (Other)
    • Location:HirosedoriIchibancho
    • Average price:3,000Yen (Lunch:1,800 Yen)
    • Complete private room space divided into 3 areas. Private room with a view of aquarium is special space
    • Category:Izakaya (Japanese Style Pub)
    • Location:SendaiStationWestEntrance
    • Average price:3,000Yen (Lunch:800 Yen)
    • Sendai local specialty hot pot and Miyagino pork Shabu-style hot pot, etc.
      We offer a variety of private rooms to accommodate groups of all sizes!
    • Category:Izakaya (Japanese Style Pub)
    • Location:HirosedoriIchibancho
    • Average price:4,500Yen (Lunch:- - Yen)
    • THE Japanese Izakaya!
      The local cuisine and sake of Sendai and Miyagi makes you happy and enjoyable!
      Our servants can serve in foreign language!
    • Category:Beef Tongue, Yakiniku (BBQ), Nabe (Other), Charcoal Grill Dishes, Izakaya (Japanese Style Pub)
    • Location:SendaiStationWestEntrance
    • Average price:1,500Yen (Lunch:1,300 Yen)
    • 1 minute walk from Sendai Station, North Exit No. 6/3-minute walk from Sendai Station, next to the intersection of Atagokamisugi-Dori and Hirose-Dori
    • Category:Beef Tongue, Izakaya (Japanese Style Pub), Japanese Other
    • Location:HirosedoriIchibancho
    • Average price:3,000Yen (Lunch:500 Yen)
    • A restaurant specialized in beef tongue, located in Inari Alley, Kokubuncho, Sendai.
      An exquisite dish – thick but tender and juicy beef tongue
    • Category:Koryori (Small Dishes), Izakaya (Japanese Style Pub), Sashimi (Raw Sliced Fish)
    • Location:SendaiStationWestEntrance
    • Average price:3,500Yen (Lunch:800 Yen)
    • - Try local ingredients in the best season to taste at Oshikahantou Ekimaeten.

      - 1 min. walk from Sendai station!
    • Category:Sashimi (Raw Sliced Fish), Japanese Other, Izakaya (Japanese Style Pub)
    • Location:Kokubuncho
    • Average price:3,500Yen (Lunch:- - Yen)
    • Assorted sashimi with plenty of ingredients from Miyagi prefecture and smoked items are popular among our guests. We also have a wide variety of local sake that matches well with the dishes.
    • Category:Izakaya (Japanese Style Pub), Yakitori (Grilled Chicken Skewers), Sashimi (Raw Sliced Fish)
    • Location:Kokubuncho
    • Average price:3,500Yen (Lunch:- - Yen)
    • [Completely secluded private rooms] We also have tables with a hollow underneath to stretch legs. These rooms can accommodate both small groups and a large group of up to 50 guests.
    • Category:Izakaya (Japanese Style Pub), Sashimi (Raw Sliced Fish), Beef Tongue
    • Location:Kokubuncho
    • Average price:3,500Yen (Lunch:- - Yen)
    • [Event dining room] 10 people or less - Maximum 25 people OK!
      Include the famous salty half cooked skipjack tune steak, fresh sashimi plate, and other many seasonal food ☆
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