Restaurants in Japan

69459 Restaurants in Japan .
Listed area: Saitama, Ehime, Miyazaki, Toyama, Ishikawa, Osaka, Kumamoto, Fukushima, Nagano, Hokkaido .

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Recommend Restaurant

    • Category:Italian Cuisine, Spanish Cuisine, Bar
    • Location:ShinjukuEastEntrance/Kabukicho
    • Average price:4,000Yen (Lunch:- - Yen)
    • Screens, Karaoke machines, etc. are available at reasonable prices
      Set menu including eight dishes and 2-hour all-you-can-drink is available starting at 4000 yen.
      Couple seating and private rooms are also available.
    • Category:Organic Cuisine, Izakaya (Japanese Style Pub)
    • Location:YokohamaStationWestEntrance
    • Average price:2,980Yen (Lunch:- - Yen)
    • 3 minutes' walk from Yokohama west exit. 3 hour banquet course available.
      Completely secluded private room for 6-8 guests. Limited to 1 group/day.
      Private rooms for match making party, birthday party, ladies' party, for 3 hours, good for a party after a party.

1-10 of 69459 restaurants

    • Category:Kaiseki (Traditional Multi-Course Meal), Steak, Shabu Shabu (Beef Lightly boiled in water)
    • Location:Ueno
    • Average price:8,000Yen (Lunch:1,800 Yen)
    • 3 min. walk from Hirokoji Exit of JR Ueno Station
      Restaurant designated by Iwate Maesawagyu Kyokai (Iwate Maesawagyu beef Association)
    • Category:Japanese Style Western Food, Izakaya (Japanese Style Pub), Italian Cuisine
    • Location:ShinjukuWestEntrance/Tochomae
    • Average price:2,400Yen (Lunch:- - Yen)
    • We have added Italian cuisine, French cuisine, and Spanish cuisine!
      We also serve sake which goes well with the food at surprising prices
    • Category:Izakaya (Japanese Style Pub), Motsunabe (Horumon Hot Pot)
    • Location:Hamamatsu/Daimon
    • Average price:3,500Yen (Lunch:- - Yen)
    • Free all you can drink grading up included (100 types of Shochu) if you order courses on Wednesdays and Thursdays!
      2-minute walk from Hamamatsu Station, 30 seconds walk from Daimon Station!
    • Category:Izakaya (Japanese Style Pub), Yakitori (Grilled Chicken Skewers), Sashimi (Raw Sliced Fish)
    • Location:Kokubuncho
    • Average price:3,500Yen (Lunch:- - Yen)
    • [Completely secluded private rooms] We also have tables with a hollow underneath to stretch legs. These rooms can accommodate both small groups and a large group of up to 50 guests.
    • Category:Izakaya (Japanese Style Pub), Okinawan Cuisine, Sashimi (Raw Sliced Fish)
    • Location:Yotsuya
    • Average price:3,000Yen (Lunch:780 Yen)
    • We have a private room that can accommodate up to 48 guests.
    • Category:Tofu, Tofu Skin, Izakaya (Japanese Style Pub)
    • Location:Asakusa
    • Average price:3,000Yen (Lunch:880 Yen)
    • GINYUBA's tofu and tofu skin are made with carefully selected domestic soybeans, and we slowly, carefully prepare our dishes with great effort.
    • Category:Izakaya (Japanese Style Pub)
    • Location:Kannai/Bashamichi
    • Average price:3,000Yen (Lunch:- - Yen)
    • 30 seconds from Kannai Station, South Exit
      Up to 50 people – inquiries on chartered parties for 30 or more people are welcome.
    • Category:Izakaya (Japanese Style Pub), Seafood, Sushi
    • Location:ToyamaCity
    • Average price:4,000Yen (Lunch:- - Yen)
    • ETCHUMAIKA – a restaurant opened by a fisherman
      Enjoy fresh fish delivered directly by Toyama fishermen every day!
    • Category:Tempura (Deep Fried Shrimp and Vegetables), Banquet Dinners, Local / Regional Cuisine
    • Location:ShinjukuSouthEntrance/Yoyogi
    • Average price:3,000Yen (Lunch:1,500 Yen)
    • 120 years of tradition. * Artisan skills and taste, and the spirit that has been transmitted over generations.
      Experience the luxury of enjoying the "taste created by Japanese artisans" in an elegant contemporary space.
    • Category:Beef Tongue, Izakaya (Japanese Style Pub), Japanese Fusion
    • Location:SendaiStationWestEntrance
    • Average price:3,000Yen (Lunch:- - Yen)
    • Please sit back and enjoy the special Miyagi cuisine from the sea, the mountain, and the fields, paired with local sake and draft beer
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