Sushi making experience [Standard course][Premium course]
寿司にぎり体験[スタンダードコース][プレミアムコース]Dates:Mon, January 19, 2015-Fri, March 31, 2017Timeline for
accepting reservations :Fri, January 16, 2015 11:00 - Tue, March 28, 2017 19:001.5hours8,000JPY
What about discovering Japanese culture while making sushi?
|Dates||Mon, January 19, 2015-Fri, March 31, 2017
|Start time||*Negotiable ※Only on Saturdays, from 9:30 to 11:00.|
|Price (tax included)||8,000 JPY
Standard course: JPY8,000
Premium course: JPY13,000
Millennium 1, Tsukiji - 2F, B1, 2-15-19, Tsukiji, Chuo-ku, Tokyo, 104-0045
〒104-0045 東京都中央区築地2-15-19 ミレニアム築地1～2F･B1
|Access||Subway Higashi-Ginza Station 2-minute walk
Subway Hibiya Line Tsukiji Station 3-minute walk
|Timeline for accepting reservations||Fri, January 16, 2015 11:00 - Tue, March 28, 2017 19:00|
|Minimum no. of participants||2 people|
|What to bring||none|
|Participation conditions||Maximum 4 people. If 5 or more people, the event will be conducted in the basement floor. Please kindly let us know in advance if someone has any allergies in the group.|
|Languages supported on the
day of the event
|*This event is in Japanese only.|
|Customer’s request for cancellation||Cancellation policy
*Please call before 19:00 of business three days ago.
*Cancellation fee of 100% of the sushi making experience (JPY8,000 or JPY13,000) if cancellation made on the day of the reservation.
|Restaurant’s request for cancellation||None|
|Remarks||This plan is available only on Mondays through Saturdays.
|Handling of Personal Information||Personal information provided by customers is used for booking event participation and for contacting customers to inform them about event hosting / cancellation, introduction of interpretation guidance and will a questionnaire survey to service improvement.
Also, We provide the interpreters Association for Interpretation Introduction and restaurant events, the personal information you have been a enter for event reservation.
Personal information will not be used for purposes other than those announced without the customer’s approval, and it will not be passed on to third parties.